MEAT

Fried cornmeal mush with meat stew :
fried cornmeal small boat dressed with beaf and tomatoes stew

Lasagne :
home made lasagne made with meat sauce and béchamel

Meat balls rosemary and chips :
beaf and pork meat balls cocked in extra virgin olive oil, rosemary and garlic served with roasted fresh chip potatoes

Mascarpone cream with cocoa powder :
mascarpone cream served on a small cup with pieces of chocolate cake and cocoa powder on the top

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THE WALL

LET FOOD BE THY MEDICINE AND MEDICINE BE THY FOOD”


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THE KITCHEN

THE KITCHEN